Creamy Matcha Latte

Calm focusCoffee alternativeAntioxidant support
Ingredients
- •1 teaspoon Matcha powder(Shop)
- •2–3 tablespoons Hot water (80°C / 176°F)
- •3/4–1 cup, warmed Oat milk or almond milk
- •1–2 teaspoons (optional) Honey or maple syrup
Instructions
- 1Add matcha powder to a mug or small bowl.
- 2Pour in the hot (not boiling) water and whisk vigorously until smooth and frothy.
- 3Warm your milk and froth it if desired.
- 4Pour the milk over the whisked matcha and stir gently to combine.
- 5Sweeten to taste and enjoy immediately.
