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Creamy Matcha Latte

Creamy Matcha Latte
Calm focusCoffee alternativeAntioxidant support

Ingredients

  • 1 teaspoon Matcha powder(Shop)
  • 2–3 tablespoons Hot water (80°C / 176°F)
  • 3/4–1 cup, warmed Oat milk or almond milk
  • 1–2 teaspoons (optional) Honey or maple syrup

Instructions

  1. 1Add matcha powder to a mug or small bowl.
  2. 2Pour in the hot (not boiling) water and whisk vigorously until smooth and frothy.
  3. 3Warm your milk and froth it if desired.
  4. 4Pour the milk over the whisked matcha and stir gently to combine.
  5. 5Sweeten to taste and enjoy immediately.